Susan Barton-Tait

wax castings of/and wax encased vegetables,

installation of sculptures celebrating delicacy and ephemeral qualities of living organisms.

the sculptural objects were molded using vegetables

Preserve

wax castings of/and wax encased vegetables,
wax casts of celery and cabbage to describe a field and a corduroy road.
Road and Field

Field

field of molten wax cast cabbage leaves

field – And… exhibition
field- And… exhibition
field – And… exhibition
wax castings of cabbage leaves
field – And… exhibition
preserved – Field
preserved – Field detail
wax impression of cabbage leaf
preserved – Field detail
preserved – Field detail
preserved – Field detail
Field detail
detail
Field detail

Specimens

Preserved: specimens
glass door specimen cabinet with wax encased vegetables inside led lights inside cabinet
wax encased potato
preserved – Specimens detail
cabbage, onion encased in wax
preserved – Specimens detail
wax encased vegetables, beet, squash
preserved- Specimens detail
-beets encased in wax
turnips encased in wax
preserved: specimens detail
vegetables encased in wax
beet kohlrabi encased in wax
wax and vegetables

Road

road
road detail
road detail
road detail
road detail
road detail
wax casts of celery and cabbage to describe a field and a corduroy road.
Road